The challenges a church faces when serving a poverty stricken community can appear insurmountable. However, when the will of that community is to have a better future, children have the opportunity to accomplish great things.Continue Reading ›
Faced with 5 years of drought and famine, this Kamwaa Child Development Center in Kenya changed the future of the children and families in their community by looking to their natural resources and through our Complementary Intervention Program.
Shuffling your kiddo back to school means filling that pack to the brim with the necessities. As you’re getting your child ready for another year, enjoy these beautiful photos of the journeys to school – and backpacks – of three children in our program in Kenya, the Philippines and India!
In its worst expression, poverty tourism is not just the exploitation of one group — the poor — it is the exploitation of two groups, those visited and those visiting.
In the aftermath of the al-Shabab terrorist attack on Garissa University College, Kenyans have displayed powerful love in tangible ways. Standing in long lines to give blood for the wounded, comforting the grieving, providing supplies for the impacted families and contributing money. One of the most loving and brave things the Kenyans are doing is not surrendering to fear, but choosing life instead.
Jennifer Sekeyian Kisurkat was consumed by the song and dance of young Maasai dancers during the ceremony of a new type of rite of passage in her community. She felt “excited and privileged” to be part of the wave of change that the Najile School for Girls would bring to her life and the community.
You’ve probably met Wass. Wass is the baby elephant who’s been in the news recently after he was rescued from a well in Northern Kenya. Unable to be reunited with his herd, he and two orphaned ostrich chicks were airlifted to safety by the David Sheldrick Wildlife Trust. Now meet Edwin. Edwin is the head elephant keeper at the David Sheldrick Wildlife Trust in Nairobi, Kenya. He’s also a Compassion graduate.
For centuries, large gatherings and special celebrations across Africa have called for goat meat. In rural Ngaamba, Kenya, this is especially true. That’s why introducing a new breed of goat to this community brought about such remarkable change.
Kelsi spent the last year living and working in Nairobi, Kenya, and constantly fought guilt. She felt guilty for being “different.”
Our field staff are some of the most remarkable people around! Jackie Nyaga is no exception.