A new day begins in the city of Siguatepeque, Honduras, and with it a routine process caarried out by two girls at a child development center egg farm. They change the chickens’ water and pick up the eggs.

“Hey, here is another one,” says Keila with enthusiasm while they search for more eggs and the chickens walk between their legs.

The center is in a fresh environment with lots of pine trees. The 140 chickens lay eggs to feed the 257 children at the Pentecostal Student Center.

One of the desired outcomes of our programs is the physical development of children, but the rise in food prices has worsened our church partners’ ability to help the children grow healthy.

In Honduras, 70 percent of families in the rural areas live in extreme poverty, and in the past year, the cost of basic grains has doubled. The price of fertilizer has gone up 71 percent.

This egg farm is one of the ways Compassion Honduras is responding to the global food crisis, which has created great difficulty in the holistic development of the children.

The chicken project started as a dream of this student center in November 2008, and the dream came true through our Complementary Interventions program (CIV). (more…)

After a two-hour bus trip through chaotic traffic, I arrive at a child development center located in the northwestern part of Lima City.

The center is in a quiet place far from the noisy avenues, although the homes of squatters surround the church mission. The houses are built with precarious materials that show the poverty this community has to face. The mission is on a large property with buildings built long ago.

As I walk through the church’s wide, dusty dirt-floor patio, the center director greets me. With a wide smile and wearing blue jeans and a black hat, she looks ready to film the perfect Western TV series. Her name is Miss Pino and she is a graduate psychologist who has also studied at a Bible institute and has specialized in child advocacy and child evangelism. She has been appointed by her mission authorities as center director for Semillero de Campeones Student Center, which started in June 2008.

In this position, Miss Pino has to deal with many things she never thought she would, such as trying to keep the center open. The rising costs of household items - cooking oil, chicken, milk, etc. - has led to a 20 percent increase in food costs for all student centers in Peru.

For Semillero de Campeones, this has made it difficult to manage a program with 166 young children to feed, from which 40 percent do not have a sponsor yet.

Because of the rise in prices, many student centers have had to stop some activities such as camps, retreats and extracurricular activities. The budgets for each center are simply not enough.

Development centers with less than 160 registered children, such as Semillero de Campeones, have been more affected as they have fewer resources to face the crisis. Therefore, in order to continue serving the vital meals to the children, Semillero de Campeones received a special assistance through our Complementary Interventions Program (CIV). (more…)

If you have ever wondered what happens when God’s people pray hard and work hard, look no further than last Wednesday – Global Food Crisis Awareness Day.

Millions of dollars were raised to feed hungry children and their families around the world. In addition, thousands of children were sponsored! I know you played a part in the event’s success.

Thank you for your prayers.

Thank you for your contributions – whether they be measured by time or money.

Thank you for sharing in the ministry of Compassion.

To God be the glory!

Tweet the results of Global Food Crisis Day

The green leaves start to receive the first rays of the sun, leaving the darkness and cold of the night behind. It is 6 in the morning and the harvest looks ready - ready to be separated from the corn bush, ready to become part of a meal, and ready to be part of a change in the lives of an entire community.

This is the fruit of seeds planted with hope, watered with hard work and dreams, and, at last, harvested with joy.

Pastor Damian checks two sacks full of beans. It is just the beginning of the harvest and the fruits already look promising.

Another man, Brother Juan, a seasoned farmer with dark skin and gray hair, is a perfect example of a Salvadoran farmer - thin but somehow robust, quiet and wise. Juan has served as an adviser to Pastor Damian since they decided to implement program “Double Seed.”

Juan talks about the beans and how they should keep some leaves and dirt in the sack so the beans will not lose the humidity they need.

“This way, they can last for about a year,” he adds, and smiles, knowing that the efforts made these past three months have given results - promising results that translate into hope.

It has been three months since Double Seed started in the community of Corinto, in Zaragoza, a city located eight miles south of the capital city, San Salvador, in El Salvador.

These past months meant sweat and great efforts for the people, but it also meant hope for a future that did not seem so clear a few months before. (more…)

It’s 11:30 a.m. and lunch should be almost ready, but this home of seven people has only a small bowl of boiling water on their firewood stove.

The father just came back from a busy morning at the farm, bringing some beans that would be used for lunch, the only ingredient of the first meal of their day.

The global food crisis has hit so many people. Guillermo, father of three Compassion-assisted children and another who isn’t registered, used to have a steady job making bricks. But now he is no longer permanently employed. He lost his job because there wasn’t enough demand for bricks. He found another job at a farm taking care of beans and a corn plantation. Those two partial jobs together make an income of about $37 per month for Guillermo and his family.

Ventura, Guillermo’s wife, in her effort to help the home’s income, baby-sits her granddaughter, making about $75 per month with which they have to find a way to cover all of the family’s expenses such as food, clothes, water service, school supplies, soap, toothpaste, etc.

Since the family cannot buy as much as they used to, what they have in a normal day for breakfast is a cup of coffee with bread or just coffee.

For lunch, beans, a piece of cheese and tortilla that Ventura makes. And for dinner, most of the time is just another cup of coffee.

“The crisis has affected our health. We cannot improve our home or buy new kitchen utensils. My husband is working extra but still getting the same,” says Ventura. (more…)

Aleja wakes up very early in the morning, as she does every Saturday, to go to the market and buy the groceries for the week. She takes with her the same amount of money she usually does, but to her surprise she can’t even buy half of the things she needs.

At home, Aleja has five small children waiting for her to bring them something to eat. She is a single parent, mother of two sponsored children from Betel Student Center in the city of Oruro. She was abandoned by her husband and left with her children.

The family lives in a very small and dark room where they have three beds, a small table, some chairs and a small, wrecked shelf. Outside of the room, they use a small space covered with old pieces of calamines as their kitchen.

Aleja works washing clothes. She earns around $21 per week, and that is how she supports her family. She uses the money to pay the rent, the water, the electricity, the gas and buy the food and some things her children need for school. (more…)