What would it look like if you spent the next month or so consuming less, so that when Thanksgiving arrives, you’ll have a renewed sense of what it is like to truly be thankful?Continue Reading ›
Bob Lenz is one of our ministry’s speaker partners. Poverty takes many forms, and Bob Lenz has given his life to helping young people who struggle most with poverty of the heart.Continue Reading ›
When EJ Swanson stood in his sponsored child’s tiny, nearly un-liveable house with walls leaning sideways, spiders in the rafters and a muddy floor, it hit him: “Sooner or later, we have to stop watching, and do something!”
As we ate our final Lenten meal, anticipating the feast of Easter Sunday, the grand mystical celebration of life breaking past death, I felt content. Thankful.
Nate and his family are just over halfway through a 40-day “A Place at the Table” journey of eating what their sponsored child in Haiti eats. They’ve been eating rice, beans, chicken, avocados, bananas and oranges.
It was during the first major global food crisis a few years ago, when rice and bean prices were out of control in Haiti, when the daily news was showing pictures of mud-pies being sold for food on the streets of Port-au-Prince. What perked my son’s money-tuned ears was the words “fifty cents.”