With no money, a drunken, violent father and a community plagued with malnutrition, one little girl found comfort in the words of her sponsors.Continue Reading ›
With a big smile on her face, Compassion alumni Lety greets every person who walks by. It is hard to believe that this same confident businesswoman was once a very shy girl with no dreams.Continue Reading ›
Every summer, 20 university students enroll in our 10 1/2-week internship program for the opportunity to gain professional experience within Compassion. After the Compassion summer intern trip to Guatemala, Veronica Fertzer advocates for all children who live in extreme poverty, not just those in the Compassion program.
Every summer, 20 university students enroll in our 10.5 week internship program for the opportunity to gain professional experience within Compassion. From the intern trip to Esculinda, Guatemala, Kelly Uchiumi shares what she witnessed as one of the key ingredients in breaking the cycle of poverty.
Every summer, twenty university students enroll in our 10.5 week internship program for the opportunity to gain professional experience within Compassion. This year the Compassion Summer Interns traveled to Guatemala and Alex Tunell shares how two lives were changed for the better.
A fast, rhythmic sound comes from one small classroom. Thump, thump, thump, thump, thump. It’s a tailoring workshop where children between 11 and 16 years of age operate around 25 high-speed sewing and stitching machines.
The children at the Santa Lucía student center are learning some valuable life lessons from growing their own tomatoes.
The people of Nebaj live in a beautiful place, but it is very far from the city, and many times their needs are forgotten. Needs such as clean drinking water.
During her time at the development center Mariela accepted Jesus as her savior but it was not until she went to the university when she fully understood everything she learned as a child.
Our pioneer ancestors scraped and sacrificed and barely got by, in many ways living a similar lifestyle to what millions of subsistence farmers still lead around the world.